Selected candidates will be part of a young and dynamic team, with a strong inclination towards hospitality and customer focus, with the objective of ensuring high levels of service and achieving the restaurant's commercial performance, in line with company directives. The resource will be hired for the role of First Waiter.

Working hours: part-time, 30 hours per week, distributed Monday through Sunday, in shifts (including split shifts), evenings, weekends, and holidays.

The ideal candidate possesses the following qualifications:

• Previous experience in the role;
• Cashier experience
• Good organizational, relational, and communication skills.
• Excellent problem-solving and stress management skills.
• Goal-oriented attitude
• Teamwork attitude
• Adaptability and flexibility
• Precision and punctuality.

We're waiting for you!!

Compensation €14,000.00 – €16,000.00 per year.