OUR MENU

Entrees

Sautéed mixed greens

Herb mix, garlic, chilli, extra virgin olive oil

Show

Neapolitan pasta fritters

Bucatini, besciamella. uovo, prosciutto cotto, piselli, Grana Padano DOP, provola affumicata e pepe nero

Show

Bruschetta with mixed greens

Toasted bread with sautéed mixed greens: a blend of herbs, garlic, chili, and extra virgin olive oil.

Show

Bruschetta with stracciatella

Toasted bread with stracciatella cheese from Puglia, fresh artichokes and lemon zest

Show

Bruschetta with Fassona

Toasted bread with raw Fassona beef sausage from Piedmont

Show

Bruschetta with tomatoes

Toasted bread with fresh red datterini tomatoes, evo oil, oregano and basil

Show

Bruschetta with prosciutto

Toasted bread with prosciutto San Daniele PDO and buffalo mozzarella from Campania PDO

Show

Bruschetta with anchovy

Toasted bread with stracciatella cheese from Puglia, anchovy fillets and evo oil

Show

Bruschetta with ‘Nduja

Toasted bread with ‘Nduja from Spilinga (soft and spicy salami from Calabria)

Show