OUR MENU

Entrees

Sautéed mixed greens

Herb mix, garlic, chilli, extra virgin olive oil

Neapolitan pasta fritters

Bucatini, besciamella. uovo, prosciutto cotto, piselli, Grana Padano DOP, provola affumicata e pepe nero

Bruschetta with mixed greens

Toasted bread with sautéed mixed greens: a blend of herbs, garlic, chili, and extra virgin olive oil.

Bruschetta with stracciatella

Toasted bread with stracciatella cheese from Puglia, fresh artichokes and lemon zest

Bruschetta with Fassona

Toasted bread with raw Fassona beef sausage from Piedmont

Bruschetta with tomatoes

Toasted bread with fresh red datterini tomatoes, evo oil, oregano and basil

Bruschetta with prosciutto

Toasted bread with prosciutto San Daniele PDO and buffalo mozzarella from Campania PDO

Bruschetta with anchovy

Toasted bread with stracciatella cheese from Puglia, anchovy fillets and evo oil

Bruschetta with ‘Nduja

Toasted bread with ‘Nduja from Spilinga (soft and spicy salami from Calabria)

Regular Pizzas

Margherita

Tomato sauce, PDO grated Grana Padano cheese and mozzarella from Agerola

Margherita Würstel

Tomato sauce, PDO grated Grana Padano cheese, mozzarella from Agerola and Fassona sausages

Bufalina

Tomato sauce, PDO grated Grana Padano cheese and PDO buffalo mozzarella from Campania

Lactose-free Bufalina

Tomato sauce and PDO lactose free buffalo mozzarella from Campania

Carbonara

Mozzarella from Agerola, cheek lard, PDO pecorino romano cheese, egg yolk and black pepper

Pizzium Marinara

Tomato sauce, fresh red datterini tomatoes, anchovy fillets, black olives, capers, oregano and garlic

Margherita vegan

Tomato sauce and vegan alternative to mozzarella cheese

Napoli

Tomato sauce, mozzarella from Agerola and anchovy fillets

Regional Pizzas

Valle d’Aosta

Tomato sauce, mozzarella from Agerola, roasted ham, black olives and cardoncelli mushrooms

Piemonte

Mozzarella from Agerola, raw Fassona beef sausage from Piedmont, black pepper, truffle oil and pizza crust filled with ricotta

Lombardia

Mozzarella from Agerola, basil pesto sauce, bresaola, fresh red datterini tomatoes, rocket leaves and PDO Grana Padano cheese flakes

Trentino Alto Adige

Smoked provola cheese from Agerola, PDO Taleggio cheese, speck and backed potatoes

Veneto

Mozzarella from Agerola, fresh radicchio, walnuts and PDO Grana Padano cheese flakes

Friuli Venezia Giulia

Tomato sauce, mozzarella from Agerola, PDO prosciutto San Daniele and PDO Montasio cheese flakes

Liguria

Mozzarella from Agerola, fresh yellow and red datterini tomatoes and basil pesto sauce

Emilia Romagna

Mozzarella from Agerola, mortadella and chopped pistachio topping

Toscana

Mozzarella from Agerola,Finocchiona salami, fresh artichokes, black pepper and truffle oil

Marche

Tomato sauce, mozzarella from Agerola, boiled egg, Norcia sausage, rocket leaves and mayonnaise

Umbria

Smoked provola cheese from Agerola, cardoncelli mushrooms, Norcia sausage and PDO pecorino romano cheese fondue

Lazio

Smoked provola cheese from Agerola, anchovy fillets, zucchini flowers, PDO pecorino romano cheese fondue and black pepper

Abruzzo

Tomato sauce, mozzarella from Agerola, cheek lard, PDO pecorino romano cheese and black pepper

Molise

Tomato sauce, mozzarella from Agerola and spicy ventricina salami

Campania

Smoked provola cheese from Agerola, zucchini cream, zucchini flowers, zucchini and PDO Grana Padano cheese flakes

Puglia

Yellow datterini tomatoes sauce, capocollo, burrata cheese from Puglia and black olives

Basilicata

Smoked provola cheese from Agerola backed potatoes and crusco pepper

Calabria

Yellow datterini tomatoes sauce, mozzarella from Agerola, ‘Nduja from Spilinga (soft and spicy salami from Calabria) and caciocavallo cheese

Sicilia

Tomato sauce, eggplants and dry seasoned ricotta cheese flakes

Sardegna

Tomato sauce, fresh yellow datterini tomatoes, tuna fillets, crispy onions and oregano

Baciate

Chicken cutlet

Crispy chicken, misticanza salad, oxheart tomato and mayonnaise

Caprese

Mozzarella from Agerola, oxheart tomato, basil pesto, evo oil and black pepper

Eggplants Parmigiana

fried eggplants, tomato sauce, fior di latte cheese, parmesan, basil.
(Defrosted)

Meatballs

Beef meatballs with tomato sauce, basil and PDO Grana Padano cheese

Prosciutto crudo

PDO Prosciutto San Daniele and PDO buffalo mozzarella from Campania

Mortadella

Mortadella and stracciatella cheese from Puglia

Salads

Rice salad with tuna

Rice with fresh red datterini tomatoes, black olives, boiled egg, tuna fillets, fresh artichokes, basil and lemon zest

Rice salad with sausages

Rice with fresh red datterini tomatoes, Fassona sausages, mozzarella from Agerola, black olives, boiled egg and basil

Caesar Salad

Mixed green salad, crispy chicken, fresh red datterini tomatoes, PDO Grana Padano cheese flakes and Caesar dressing

Salad with burrata cheese

Misticanza salad, half burrata cheese from Puglia, fresh red datterini tomatoes and black olives

Salad with tuna fillets

Misticanza salad, tuna fillets, fresh yellow and red datterini tomatoes, black olives and lemon zest

“Semplici e Buoni” recipes

Caprese

Caprese salad with panzanella: fior di latte d'Agerola, tomatoes, toasted bread, basil, extra virgin olive oil

Sautéed mixed greens

Herb mix, garlic, chilli, extra virgin olive oil

Neapolitan pasta fritters

Bucatini, besciamella. uovo, prosciutto cotto, piselli, Grana Padano DOP, provola affumicata e pepe nero

Baked anellini

Anellini pasta, meat sauce, peas, fior di latte, Grana Padano PDO, cooked ham, fried aubergines, breadcrumbs and black pepper
(Defrosted)

Chicken cutlet

Crispy chicken cutlet with baked potatoes

Homemade Lasagna

Puff pastry, basil pesto, béchamel sauce, Grana Padano DOP, smoked provola cheese from Agerola, fior di latte from Agerola
(Defrosted)

Eggplants Parmigiana

fried aubergines, tomato sauce, mozzarella, parmesan, basil
(Defrosted)

Meatballs

Beef meatballs with tomato sauce and basil (4 pcs)

Desserts

Brioche with ice cream

Ice cream flavours: pistachio, fior di latte, chocolate

Sorbetto

Lemon sorbet: fresh, citrusy and refreshing.

Baciata dolce

Baciata with Nutella®

Sicilian cannolo

sweet ricotta filling, garnished with pistachio grains and candied cherries

Pistachio cheesecake

crunchy biscuit base, cream cheese, grits and pistachio cream

Lemon and milk cream cake

Lemon sponge cake, drizzled with lemon cream, covered with light lemon glaze

Homemade Tiramisù

Coffee-soaked ladyfingers, mascarpone cream, cocoa sprinkling

Beverages

Beers

Moretti Baffo Oro - Piccola - 28,5 cl 3€

Moretti Baffo Oro - Media - 38,5cl 5€

Moretti La Rossa - Piccola - 28,5 cl 3.50€

Moretti La Rossa - Media - 38,5cl 5.50€

Moretti La Bianca - Piccola - 28,5 cl 3.50€

Moretti La Bianca - Media - 38,5 cl 5.50€

BIRRIUM Bionda - Bottiglia - 33cl 6€

BIRRIUM IPA - Bottiglia - 33cl 6€

SOFT DRINKS

Acqua Panna naturale 2.00€

Acqua San Pellegrino frizzante 2.00€

Coca Cola 33cl 3.50€

Coca Cola Zero 33cl 3.50€

Fanta 33 cl 3.50€

Estathè al limone 25 cl 3.50€

Lurisia Aranciata 27,5cl 4.00€

Lurisia Limonata 27,5cl 4.00€

Lurisia Tonica 27,5cl 4.00€

Lurisia Chinotto 27,5cl 4.00€

Coffee 2.00€

Amaro 3.00€

NON-ALCOHOLIC APERITIFS

Lurisia Assenzio 15cl 4.00€

Lurisia Genziana 15cl 4.00€

SPARKLING WINES

Prosecco DOC Soligo millesimato extradry - CALICE 5.00€

Prosecco DOC Soligo millesimato extradry - BOTTIGLIA 20.00€

WHITE WINES

Spinelli Tratturo Pecorino IGT - BOTTIGLIA 20.00€

Spinelli Tratturo Pecorino IGT - CALICE 5.00€

Vallone Versante Chardonnay 20.00€

Falanghina "Picco dell'Angelo" La capranera di San Salvatore 1988 22.00€

Vermentino Di Sardegna Doc Audarya 24.00€

RED WINES

Tratturo Montepulciano d’Abruzzo DOC - BOTTIGLIA 20.00€

Tratturo Montepulciano d’Abruzzo DOC - CALICE 5.00€

La Capranera Aglianico 23.00€

Buccianera Chianti superiore DOCG Sassocupo 24.00€

Vallone versante Negroamaro 20.00€

ROSÈ WINES

A mano Primitivo rosato 23.00€

COCKTAILS

Spritz 7.00€

St. Germain Hugo 8.00€

Mi-To (Milano-Torino) 8.00€

Negroni Riserva 8.00€

Americano 8.00€

Paloma 8.00€

Bombay Tonic 8.00€

Gin Grifu Tonic 9.00€

OUR MENU

I Nostri Consigliati

Neapolitan pasta fritters

4,00€

4.50€

Bucatini, besciamella. uovo, prosciutto cotto, piselli, Grana Padano DOP, provola affumicata e pepe nero

Sicilia

10,00€

10.50€

Tomato sauce, eggplants and dry seasoned ricotta cheese flakes

Pizzium Marinara

10,00€

9,00€

10.50€

Tomato sauce, fresh red datterini tomatoes, anchovy fillets, black olives, capers, oregano and garlic

Baked anellini

12,00€

10,00€

12.50€

Anellini pasta, meat sauce, peas, fior di latte, Grana Padano PDO, cooked ham, fried aubergines, breadcrumbs and black pepper
(Defrosted)

Eggplants Parmigiana

9,00€

8,00€

9.50€

fried aubergines, tomato sauce, mozzarella, parmesan, basil
(Defrosted)

Bruschetta with prosciutto

4,00€

4.50€

Toasted bread with prosciutto San Daniele PDO and buffalo mozzarella from Campania PDO

Sautéed mixed greens

6,00€

6.50€

Herb mix, garlic, chilli, extra virgin olive oil

Neapolitan pasta fritters

4,00€

4.50€

Bucatini, besciamella. uovo, prosciutto cotto, piselli, Grana Padano DOP, provola affumicata e pepe nero

Bruschetta with mixed greens

3,00€

3.50€

Toasted bread with sautéed mixed greens: a blend of herbs, garlic, chili, and extra virgin olive oil.

Bruschetta with stracciatella

4,00€

4.50€

Toasted bread with stracciatella cheese from Puglia, fresh artichokes and lemon zest

Bruschetta with Fassona

4,00€

4.50€

Toasted bread with raw Fassona beef sausage from Piedmont

Bruschetta with tomatoes

3,00€

3.50€

Toasted bread with fresh red datterini tomatoes, evo oil, oregano and basil

Bruschetta with prosciutto

4,00€

4.50€

Toasted bread with prosciutto San Daniele PDO and buffalo mozzarella from Campania PDO

Bruschetta with anchovy

4,00€

4.50€

Toasted bread with stracciatella cheese from Puglia, anchovy fillets and evo oil

Bruschetta with ‘Nduja

4,00€

4.50€

Toasted bread with ‘Nduja from Spilinga (soft and spicy salami from Calabria)

Chicken cutlet

8,00€

7,00€

8.50€

Crispy chicken, misticanza salad, oxheart tomato and mayonnaise

Caprese

8,00€

7,00€

8.50€

Mozzarella from Agerola, oxheart tomato, basil pesto, evo oil and black pepper

Eggplants Parmigiana

8,00€

7,00€

8.50€

fried eggplants, tomato sauce, fior di latte cheese, parmesan, basil.
(Defrosted)

Meatballs

8,00€

7,00€

8.50€

Beef meatballs with tomato sauce, basil and PDO Grana Padano cheese

Prosciutto crudo

8,00€

7,00€

8.50€

PDO Prosciutto San Daniele and PDO buffalo mozzarella from Campania

Mortadella

8,00€

7,00€

8.50€

Mortadella and stracciatella cheese from Puglia

Caprese

10,00€

10.50€

Caprese salad with panzanella: fior di latte d'Agerola, tomatoes, toasted bread, basil, extra virgin olive oil

Sautéed mixed greens

6,00€

6.50€

Herb mix, garlic, chilli, extra virgin olive oil

Neapolitan pasta fritters

4,00€

4.50€

Bucatini, besciamella. uovo, prosciutto cotto, piselli, Grana Padano DOP, provola affumicata e pepe nero

Baked anellini

12,00€

10,00€

12.50€

Anellini pasta, meat sauce, peas, fior di latte, Grana Padano PDO, cooked ham, fried aubergines, breadcrumbs and black pepper
(Defrosted)

Chicken cutlet

12,00€

10,00€

12.50€

Crispy chicken cutlet with baked potatoes

Homemade Lasagna

10,00€

9,00€

10.50€

Puff pastry, basil pesto, béchamel sauce, Grana Padano DOP, smoked provola cheese from Agerola, fior di latte from Agerola
(Defrosted)

Eggplants Parmigiana

9,00€

8,00€

9.50€

fried aubergines, tomato sauce, mozzarella, parmesan, basil
(Defrosted)

Meatballs

10,00€

9,00€

10.50€

Beef meatballs with tomato sauce and basil (4 pcs)

Regular Pizzas

Margherita

8,00€

7,00€

8.50€

Tomato sauce, PDO grated Grana Padano cheese and mozzarella from Agerola

Margherita Würstel

10,00€

9,00€

10.50€

Tomato sauce, PDO grated Grana Padano cheese, mozzarella from Agerola and Fassona sausages

Bufalina

12,00€

11,00€

12.50€

Tomato sauce, PDO grated Grana Padano cheese and PDO buffalo mozzarella from Campania

Lactose-free Bufalina

12,00€

11,00€

12.50€

Tomato sauce and PDO lactose free buffalo mozzarella from Campania

*nella preparazione è presente il latte ma non il lattosio.

Carbonara

11,00€

11.50€

Mozzarella from Agerola, cheek lard, PDO pecorino romano cheese, egg yolk and black pepper

Pizzium Marinara

10,00€

9,00€

10.50€

Tomato sauce, fresh red datterini tomatoes, anchovy fillets, black olives, capers, oregano and garlic

Margherita vegan

9,00€

8,00€

9.50€

Tomato sauce and vegan alternative to mozzarella cheese

Napoli

11,00€

10,00€

11.50€

Tomato sauce, mozzarella from Agerola and anchovy fillets

Regional Pizzas

Valle d’Aosta

12,00€

12.50€

Tomato sauce, mozzarella from Agerola, roasted ham, black olives and cardoncelli mushrooms

Piemonte

14,00€

14.50€

Mozzarella from Agerola, raw Fassona beef sausage from Piedmont, black pepper, truffle oil and pizza crust filled with ricotta

Lombardia

14,00€

14.50€

Mozzarella from Agerola, basil pesto sauce, bresaola, fresh red datterini tomatoes, rocket leaves and PDO Grana Padano cheese flakes

Trentino Alto Adige

12,00€

12.50€

Smoked provola cheese from Agerola, PDO Taleggio cheese, speck and backed potatoes

Veneto

11,00€

11.50€

Mozzarella from Agerola, fresh radicchio, walnuts and PDO Grana Padano cheese flakes

Friuli Venezia Giulia

12,00€

12.50€

Tomato sauce, mozzarella from Agerola, PDO prosciutto San Daniele and PDO Montasio cheese flakes

Liguria

11,00€